And the Vendors Are...

See who of your favorites—and which fresh faces—will be part of Lexington Market’s next chapter in its new home. From over 300 applications, these are the ones our community reviewers and market experts said were the best of the best. We’re adding confirmed vendors weekly, so check back (or sign up for our email list to get updates straight to your inbox)!

Prepared Food
Sausage Master

Owner/Chef: Steve Cho

Connie's Chicken & Waffles

Owner/Chef: Khari and Shawn Parker

Blue Island Malaysian Cuisine

Owner/Chef: Feilan Chen

Specialty Food & Retail
Fleurs D'Ave

Owners: Brandon and Ashley Wylie

Fresh Food
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